29 June 2024

We Made It!

Apologies that this update has taken several days!  We have been unbelievably busy (and jet lagged), but this post is probably the most important of all to get out quickly.  TLDR: yes, we are safely in Portugal in our new apartment!  

Click on the photos below to enlarge and scroll through them, then click in the black outside a photo when you're done.

Our last days at the Extended Stay in Mukilteo were busy with final packing and purging, trips to our storage unit and bringing boxes of stuff to Cindy and Jeff, our friends/family and gracious stuff absorbers.  Finally Departure Day arrived on June 25.  We checked out from our room, said fond goodbyes to the staff who had taken such good care of us for over a year, loaded up the rental SUV with our last belongings, and headed to the airport. 

Our trip to Portugal was to entail a 6:05 PM flight to Amsterdam, 10 hours long, a one-hour layover, and a two hour flight from there to Porto.  We were to arrive there at 3:40 PM on June 26, the following day, just about right to stagger around for a while and collapse into bed.

We had four good sized suitcases and four carry-on items, which we bore like pack animals into the Delta terminal.  The agent there was kind to us and overlooked three slightly overweight bags.  We still paid a premium for the extra bags, but we made it through security and to the gate with plenty of time.

The flight out of Seattle was beautiful, on a huge Airbus A300-900 with clear early summer weather and lovely views of the mountains and sound. 

But mamas, teach your babies not to wear excessive cologne on airplanes.  Whew – somebody within a few rows was emitting fumes enough to make your eyes water and your sinuses burn.

The flight to Amsterdam was, well, miserable.  The plane and attendants did everything right, the food was good, but Gerrit couldn’t distract himself with movies because the ear buds didn’t work for him, and neither he nor Pat could get anywhere near comfortable.  No sleep for these two.  The sunset/sunrise was spectacular though.

Our connection at Amsterdam was short, so we hustled off the plane.  There was only one reader board in the arrivals area, though, and the one panel which had our Porto flight on it was out of service so we had no idea what gate it was on.  Off we trudged with our cumbersome carry-ons to an information kiosk.

...where we learned that our flight had been CANCELLED!!  Looked like there would be a slight change of plans.  We rescheduled to the next available flight, tomorrow morning.  Delta made good by providing us with a nice hotel room and meal vouchers, so we caught the shuttle to the Corendon hotel and checked into a nice room.  Dinner was a buffet with loads of delicious options (and wine on tap).  Finally, quite exhausted and unable to keep our eyes open any longer, we tumbled into bed at about 8:30 local time.  We’d been up for close to 30 hours.

We had to get going at 4:45 the following morning though.  Back to the airport we shuttled, trudged I’m sure at least 15 miles to our gate (which was literally the farthest point in the airport from check-in), and rested our throbbing ankles till the flight.

Everyone we had met in Amsterdam was kind, patient, and helpful.  This included airline attendants, security personnel, hotel employees, and restaurant workers.  They spoke immaculate English and really did their best to understand and help us with a smile.  (Full disclosure: Gerrit is a quarter Dutch.)

The flight to Porto was uneventful, although our departure was an hour late.  We had two delightful children with different families in adjacent seats: a baby and a young girl.  Both were well behaved and well attended by their parents, excellent little fellow travelers (and cute).

And then we landed on Portuguese soil!  We wished each other bem vindo (welcome), and off we went to our new lives.

We met our prearranged ride after some confusion.  He was crabby that the flight was delayed and then scolded us for too much baggage (although it fit just fine in his compact SUV and was just what we had signed up for).  Off he raced through the parking garage, giving us a taste of the infamous Portuguese driving.  He cooled off shortly though, and we had a nice chat on the way to the apartment.  Gerrit tried a little bit of Portuguese, and the driver asked, “so, you know a little Spanish then?”  Well, his English wasn't so great either.

Our landlord’s father met us at the apartment and showed us around.  Gerrit’s Portuguese was a little more successful this time, but still elicited many blank looks and confusion.  The apartment was beautiful, just like the pictures, and after bidding our host obrigado, bom dia (thank you, good day) we began to unpack.

Later we walked to the local Lidl variety store, which had some decent groceries and some of the supplies we needed.  We finished some more unpacking and storing, and made the bed with linens Pat had ordered a couple weeks ago to be delivered here.

Sore and tired, we wanted to try the only local restaurant within walking distance.  We headed up the hill to O Parolo (The Fool), and found a dusty little place, empty except for the proprietor.  Gerrit tried out the phrase he’d been rehearsing for days: “Boa tarde!  Só falo um pocou de português.”  (Good afternoon!  I only know a little Portuguese.)

Blank look.

Then, “Este é nossos primeira dia em portugal.” (This is our first day in Portugal.)

Blank look, some mumbling.

Gerrit was getting desperate.  He pulled out his cell phone translator and spoke English into it, “Today is our first day in Portugal.”  Up popped the exact Portuguese sentence he’d just spoken, and he showed it to the proprietor.  The proprietor squinted, tipped the phone up and down, and pretty clearly didn’t get it at all.

Then came some confused hand waving and about a 10% understanding level on both sides, and finally it dawned on us that his kitchen wasn’t working.  Or the chef was out.  Or he no longer served food.  Something like that.

Relieved to be getting out of there yet still hungry, we said goodbye (which we’re not sure got through) and left back down the hill.  There were no other restaurants or cafés open within trudging distance, so we shamefacedly stopped at a KFC on the way back.  That’s right, the American fast-food joint which has spread all over the world including a block away from our apartment.

At least here the young man sort of seemed to understand what we wanted, and we left with some chicken.  Back home we put together a pathetic first dinner in Portugal with KFC, local Douro valley wine, and vegetables.  Well, the wine and vegetables were excellent anyway!